Just when I thought Riley would eat anything, she went all finicky on me. I think it happened when I let her try a homemade rhubarb muffin—her first taste of something sweet (besides fruit). After that, even her old (non-fruit) favorites like cottage cheese, broccoli, and whole-wheat bread became fair game for spit-out session.
So I was pleasantly surprised when she lapped up tonight's dinner: fennel and potato bake. I guess vegetables drenched in enough cheese and cream will win over the pickiest of babies.
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